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What is a Nutrient? What is a Nutrient? The emergence of dietary supplements and functional foods has raised questions about the definition of the word nutrient. For example, is lycopene in processed tomato products a nutrient? What is a Nutrient? Defining the Food-Drug Continuum is a 87-page book that begins with a history of nutrient discovery by Irwin H. Rosenberg, M.D., director of the Jean Mayer USDA Human Nutrition Research Center at Tufts University. It then deals with the scientific and regulatory distinctions between foods and drugs--with focus on functional foods. Please click here to download a copy of the conference proceedings. TABLE OF CONTENTS (in part) OPENING SESSION
DEFINING THE FOOD-DRUG CONTINUUM
ARE FOOD COMPONENTS NUTRIENTS?
ROUND TABLE FORUM
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For more information, contact Richard Forshee
Last updated: 03/10/2009